📖 Product Description
Black Tiger Shrimps — Premium, Pristine, and Packed with Flavor
With their distinct black stripes and bold meaty profile, our Black Tiger Shrimps are the gold standard for chefs and seafood buyers who refuse to compromise on quality. These shrimps are either wild-caught or ethically farm-raised in West Bengal and Odisha, where water quality and feed are closely monitored to ensure sustainable growth and superior taste.
Each shrimp is hand-selected, size-graded, and processed at peak freshness using IQF and block freezing technologies. Our strict quality control systems ensure that texture, appearance, and taste are preserved from pond to port.
⭐ Why Choose Trust Fort Black Tiger Shrimps?
1️⃣ Impressive Size & Eye-Catching Appearance – Excellent plate coverage for high-end dishes
2️⃣ Rich, Bold Flavor – Ideal for tandoori, garlic butter, grilling, and Asian fusion recipes
3️⃣ Global-Ready Formats – Tailored cuts and packaging for chefs, wholesalers, and retailers
4️⃣ Full Compliance – Meets FDA, EU, ISO, and Gulf regulatory standards
5️⃣ Cold Chain Integrity – Preserved freshness with IQF and vacuum packaging
❄️ Preserved with IQF Precision
Our IQF (Individually Quick Frozen) technology ensures that each shrimp retains:
✅ Firm, juicy texture
✅ Natural flavor & nutrition
✅ Bright visual appeal
✅ Ease of portioning & thawing
🌍 Trusted by Global Buyers
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USA, Canada & Europe: Luxury hotel chains, gourmet brands, and fine-dining chefs
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Middle East & Gulf: Indian, Lebanese, and Asian restaurants prefer it for flavor-packed dishes
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Japan & Southeast Asia: Used in sushi, seafood tempura, and upscale grill menus
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Cruise Lines & Airlines: Featured in premium in-flight and onboard seafood offerings
🧾 Certifications & Compliance
✔️ FDA Registered
✔️ ISO 22000 & HACCP Certified
✔️ MPEDA & EIC Approved
✔️ FSSAI Compliant
✔️ EU Export Approved
✔️ Traceable Supply Chain from Pond to Port
📦 Processing Options & Cuts Available
We offer flexible shrimp processing to match your market and culinary requirements:
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HOSO – Head-On, Shell-On
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HLSO – Headless, Shell-On
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PD – Peeled & Deveined
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PDTO – Peeled, Deveined, Tail-On
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Cooked Variants – Ready-to-use in ready meal kits or HORECA settings
📦 Export-Grade Packaging Formats
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IQF Frozen – Individually sealed and portioned
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Block Frozen – For cost-effective bulk supply
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Vacuum Packed – For retail-ready and premium formats
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Custom Branding – Private label available for retail and HORECA
